10 Premium Pollock Fish Sticks

10 Premium Pollock Fish Sticks

Fish Sticks are a favorite dish for both kids and adults. Our crispy fish sticks are no exception. We have fished with care, cleaned all fillets and then breaded them with bread crumbs from our specially baked bread. Our fish sticks create a perfect family meal. Empty plates guaranteed!

Preparation

OVEN:

Put the baking tray on the top rail and preheat the oven at 450°F. Put the baking paper onto the baking tray. Put the fish sticks onto the baking tray and bake them for 15-17 minutes. Turn the fish sticks once after 10 minutes.

FRYING PAN:

Put the deep frozen fish in a pan with hot oil. Fry at medium heat 5-8 minutes. Turn fish over several times.

AIR FRYER:

Preheat air fryer and cook for 5 minutes at 356°F.


Please ensure food is cooked thoroughly until piping hot throughout before serving.
These instructions are guidelines only; cook times may vary.
Do not refreeze after defrosting.



Storage Instructions

Store in a freezer at 0°F or cooler.



Safety Instructions

Care should be taken when removing the tray from the oven as it may contain hot oil.



Ingredient Declaration

Pollock, Breadcrumbs (WHEAT Flour, Water, Spices, Salt, Yeast), Rapeseed Oil, WHEAT Flour, Water, Potato Starch, Salt.



Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.



Origin Details

Product of UK



Allergen Information

CONTAINS FISH (POLLOCK), WHEAT



Other

Although extra care has been taken to remove all bones, some may remain.

Wild caught
No artifical colors or flavors

Nutrition & Reference Intakes Information

* Serving size is 150 g (5 Fish sticks).