Fish tacos

Preparation time
'
Cooking time
'
Nr of servings
4
Fish tacos

Preparation time
'
Cooking time
'
Nr of servings
4

Ingredients

1 package 
English Style Battered COD Fillets (4 fillets)
400 
g 
Mango
2 
Avocadoes
150 
g 
Feta
2 
Shalotts
1 
Chili pepper
20 
g 
Coriander
Juice from one lime
Salt

Method

  1. Prepare the fish according to the cooking instructions.

  2. Cut Mango, Avocado, Shallot and Feta into pieces. Finely chop Chili and coriander. Season to taste with lime juice and salt. 
  3. Add mango salsa into heated tortilla.  
     
  4. Cut each fish into four pieces and add two per tortilla. 

Serving tip

Top off with a little bit of crème fraîche.